Japanese Cooking: A Simple Art by Shizuo Tsuji: New

$ 20.05

Features: Revised Item Weight: 52.3 Oz Publication Date: 2012-02-17 height: 1.6 in Edition Number: 25 Item Length: 10.4 in Number of Pages: 508 Pages Illustrator: Yes Publisher: Kodansha International Publication Year: 2012 ISBN: 1568363885 Topic: Individual Chefs & Restaurants, Regional & Ethnic / Japanese, Methods / Professional Item Height: 1.6 in Author: Shizuo Tsuji Book Title: Japanese Cooking : a Simple Art Genre: Cooking Pages: 508 width: 7.4 in Item Width: 7.4 in Language: English Format: Hardcover Edition: 25